Empanadas
Mushroom & cheese empanada
£5.50
Description
Mushroom and cheese empanadas are a popular savoury pastry dish in Chile. The empanadas are often served as a snack or appetizer, but can also be enjoyed as a main dish. They are a delicious and flavourful option for vegetarians and cheese lovers.
Ingredients
Made by filling a pastry crust with a mixture of sautéed mushrooms, onions, garlic, and grated cheese. The filling is then baked or fried until the pastry is golden brown and crispy.
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